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Sunday, 31 March 2024

Minestrone - or something akin to it

 

It's butter bean soup with an italian accent - I'm not sure it counts as real minestrone - but it is delicious..

Olive oil
Onion
Garlic
Carrot
Green beans
Mushroom
Roasted red pepper
Tin of butter beans
Yeast flakes
Italian seasoning
Chilli flakes
Tinned tomatoes
Pasta
Black olives

1.  Sweat chopped onion in olive oil.
2.  Add other chopped vegetables - I used carrots, green beans and mushrooms - but whatever you have really.
3.  Add crushed garlic and italian herbs, and a pinch of chilli flakes.  Fry off gently for a couple of minutes.
4.  Add chopped roasted red pepper (in this case from a jar).
5. Pour in a cup of water and simmer gently for a few minutes.
6. Tip in a drained tin of butter beans and a tin of chopped tomatoes, and another cup of water, keep simmering.
7.  Add soup pasta, and sliced black olives.  Season to taste.
8.  Simmer until pasta is cooked.
9.  Serve, scoff, smile.

Cheap, nutritious and tasty - beat that!

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