Victim, for some reason, demanded lobster scallops and samphire! Well, no lobster - managed to find scallops and samphire and fashion this 'ere salad. It was nice, and the asparagus, new potatoes and samphire went well together - with a bit of zingy garlic and lemon viniagrette - but if I do it again I would add crispy bacon bits instead of the red onion, and perhaps some crispy croutons - and maybe a sweeter dressing with balsamic instead of lemon.
Anyway - steam baby new potatoes for about 15 minutes, asparagus for about 8 and samphire for 3. Sear scallops in butter. Dressing lemon juice, olive oil, crushed garlic, salt and pepper. Salad leaves - rocket and lamb's lettuce.