Pork and beans with pasta

 An exercise in using up the veg and pasta oddments.

• Onion
• Olive oil
• Garlic
• Fajita spice mix
• Mushrooms
• Green beans
• Yellow pepper
• Pork chops
• Tomatoes
• Wholegrain mustard
• BBQ sauce
• Sweetcorn
• Flour
• Cannellini beans
• Pasta
• Grated cheese

1.  Sautee chopped onion in olive oil.

2.  When onion is softening, add garlic, spices and other chopped vegetables.  After a few minutes move them to the edge of the pan.

3.  Chop pork into bite sized pieces and add to the pan, stirring so that they get the heat from the bottom of the pan.

4.  Keep cooking for 10 minutes or so, then add chopped tomatoes, mustard, BBQ sauce and sweetcorn.  Stir in.

5.  Add a spoonful of flour to thicken the sauce, stir in until you can't see it any more, then add water or stock.

6.  Simmer for about 30 minutes, adding more water if necessary.

7.  Cook pasta.

8.  Add tinned beans, stir in and heat through.

9.  When it's ready mix pasta into sauce, serve, with grated cheese an dscoff.