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Monday 19 May 2014

Whitebait! chips and cabbage

Well, with one thing and another its been an odd couple of days - and the absolute end of the veg box (there is a butternut squash in the fridge, don't tell anyone) and a raid on the freezer - look - we're in the '70s again!

Dishes in the order they were started.



Oven chips

Remove from packet, spread onto non-stick oven tray, put into pre-heated oven for 30-35 minutes.

Cabbage .... thing..

Olive oil
Onion
Celery
garlic
spring greens

1.  Chop and sautee onion and celery in olive oil.
2.  When a bit soft add garlic and seasoning - add a little water to simmer down.
3.  Five minutes before ready to serve add shredded greens.

Whitebait

Polenta
Seasoning
White bait
Olive oil

1.  Toss whitebait in seasoned polenta.
2.  Fry, in batches, in hot oil for 2ish minutes, lift out and drain on litchen paper.
3.  Keep warm in oven until ready to serve.

Sing something from Abba and scoff.  Hurray for the '70s!

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